Mustard, derived from the seeds of the mustard plant, is a versatile condiment cherished worldwide for its pungent flavor and sharp aroma. India, as a major producer, exports a wide range of mustard varieties to meet global demand. The growing popularity of mustard in culinary and industrial applications offers an excellent opportunity for Indian exporters to strengthen their presence in international markets.
HOW IS MUSTARD USED?
Mustard seeds are used to create condiments, spice blends, and flavor enhancers in cuisines across the globe. They are also valued for their health benefits, such as improving digestion and promoting heart health, making them a staple in both kitchens and traditional remedies
Specification
Country Of Origin
India
Harvest Period
Rabi Crop (Feb/Mar)
Color
Black Color
Packaging
10 KG, 22.68 KG, 25 KG Multiwall Paper Bags: 1 MT Tote bags