Foxtail Millet, also known as Kangni in India, is a highly nutritious and versatile grain that has been a staple in traditional diets. It is rich in protein, dietary fiber, and essential minerals like iron and magnesium. With a low glycemic index, Foxtail Millet is ideal for managing blood sugar levels and promoting heart health. Its natural gluten-free properties make it suitable for gluten-intolerant individuals. This resilient crop grows well in dry climates, contributing to sustainable agriculture practices.